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Protective guidelines and mitigation strategies for hot conditions in professional football: starting 11 Hot Tips for consideration
  1. Vincent Gouttebarge1,2,3,4,
  2. Rob Duffield5,
  3. Steve den Hollander1,
  4. Ron Maughan6
  1. 1Football Players Worldwide (FIFPRO), Hoofddorp, Netherlands
  2. 2Amsterdam UMC location University of Amsterdam, Department of Orthopedic Surgery and Sports Medicine, Meibergdreef 9, Amsterdam, Netherlands
  3. 3Amsterdam Collaboration on Health & Safety in Sports (ACHSS), IOC Research Center, Amsterdam, Netherlands
  4. 4Section Sports Medicine, University of Pretoria, Pretoria, South Africa
  5. 5School of Sport, Exercise and Rehabilitation, Faculty of Health, University of Technology Sydney, Sydney, New South Wales, Australia
  6. 6School of Medicine, St Andrews University, St Andrews, UK
  1. Correspondence to Prof. Vincent Gouttebarge; v.gouttebarge{at}amsterdamumc.nl

Abstract

Elevated heat, humidity and solar load combined with low air movement independently and additively impair performance, increase the perception of effort and the risk of heat-related illnesses. For the specific context of professional football, the Fédération Internationale de Football Association (FIFA) heat guidelines are often used as the default policy. Still, these seem less protective than guidelines in other sports or from countries traditionally exposed to extreme hot conditions. Following several high-profile international and continental competitions played in hot conditions (eg, 2014 FIFA World Cup Brazil), a series of cross-sectional studies showed that national team players and their managers unanimously mentioned that the hot and humid conditions during these matches made it difficult as a team to perform. Such a concern is likely to be relevant for the upcoming 2026 FIFA World Cup that will be held in the traditional June–July window across 16 host cities in Canada, Mexico and USA. Therefore, to better protect players’ health and performance during training and match play in hot conditions, we present our starting 11 Hot Tips that should be considered and facilitated by governing bodies, competition organisers, clubs, staff members and players.

  • Football
  • Heat stress
  • Thermoregulation
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WHAT IS ALREADY KNOWN ON THIS TOPIC

  • Elevated heat, humidity and solar load combined with low air movement independently and additively impair performance, increase the perception of effort and the risk of heat-related illnesses.

  • Mitigation strategies, including acclimation, hydration, cooling strategies and breaks, can prevent the effects of hot conditions and better protect players’ health and performance.

WHAT THIS STUDY ADDS

  • Based on a critical analysis of the available heat guidelines (ie, policies) and evidence in professional football, this article provides a starting 11 Hot Tips for consideration to guide future improvement to current practice.

  • Heat guidelines in football should refer to thresholds for Wet Bulb Globe Temperature (WBGT) (especially in elite professional football) and ambient (in case a WBGT measurement device is unavailable) temperature to increase their understanding and global implementation across all levels of professional football.

  • Football stakeholders (international, continental, national) and television broadcasting companies should consider the national and local weather forecast to avoid scheduling matches during hot conditions.

  • Heat mitigation strategies that are effective and easy to implement must be developed. In contrast, if necessary, modifying the game’s laws and heat acclimation/acclimatisation could be considered to protect the players’ health.

Introduction

The human body’s core temperature functions within thermoregulatory limits, especially in extreme environmental temperatures.1 When athletes, including professional footballers, train or compete, high rates of metabolic heat production must be balanced by increased heat loss, mainly through sweating.1 There is good evidence from laboratory studies that both independently and additively, even moderately elevated heat, humidity and solar load, especially in combination with low air movement, can impair performance and increase the perception of effort.2–7 These conditions also increase the risk of heat-related illnesses.8

Many football competitions (eg, World Cup, Champions League qualifying round) occur or start during the year’s hottest months, while hot conditions are increasingly challenging in many continental and national competitions due to global warming. Over the past decades, guidelines for protecting athletes competing in hot conditions have been developed, offering strategies to mitigate the risk of heat-related illnesses.9 For the specific context of professional football, the Fédération Internationale de Football Association (FIFA) heat guidelines are often used as the default policy.10 However, questions remain about whether these are protective enough and whether they are systematically implemented. Even more, although prior heat acclimation improves performance and reduces the risk of heat illnesses, this is seldom possible for professional footballers from temperate climates who must play matches in the heat.9 11 This article reflects on professional football’s heat guidelines (ie, policies) and related concerns for past and future high-profile competitions. In turn, we aim to present considerations to better protect players’ health and performance during training and match play in the heat.

Heat guidelines in professional football

Guidelines for exercise in hot conditions generally rely on the Wet Bulb Globe Temperature (WBGT), a composite temperature measurement calculated from ambient temperature, humidity and sun exposure. These guidelines use thresholds of WBGT values to advise on the potential risk of heat-related illnesses, whether and how training and competition should continue, and whether mitigation strategies (eg, precooling, hydration) should be introduced.9 11 12

The FIFA heat guidelines indicate that a WBGT value above 32°C results in extreme risk of thermal injury, and therefore, cooling breaks at approximately 30 min in each half of a match should be implemented as a mitigation strategy, or the match should be delayed or postponed.10 Although the FIFA guidelines are guiding principles in the professional football industry for many continental confederations and national leagues, they have not been updated in nearly 20 years. Further, they seem less protective than guidelines in other sports or from countries traditionally exposed to extreme hot conditions (table 1).13–17 In addition, the single cooling break over 45 min might be suboptimal to enable players to hydrate or cool adequately, while the delay or postponement of matches is rather non-committal, and there have been instances where competition organisers have not implemented this.

Table 1

Comparison of few heat guidelines across sports and countries with regard to the risk of heat-related illnesses

In contrast, the heat guidelines adopted by the Australian Professional Leagues, Football Australia and FIFPRO (Football Players Worldwide) member Professional Footballers Australia represent more conservative WBGT and ambient temperature thresholds for match-day policies.15 Referring either to WBGT or ambient temperature, these indicate that (1) a match can proceed as scheduled when WBGT is below 26°C or ambient temperature is below 31°C, (2) a cooling break in each half of a match is implemented when WBGT is between 26°C and 27.9°C or the ambient temperature is 31°C or above and (3) a match is delayed or postponed when WBGT is 28°C or above or the ambient temperature approaches 40°C or above.15

Hot conditions during high-profile football competitions

Implications of playing in the heat have been under scrutiny for many years, especially during high-profile international, continental and national competitions for matches with (early) afternoon kick-off times due to broadcasting contracts. During the 1994 FIFA World Cup USA and 2014 FIFA World Cup Brazil, matches were played with WBGT≥30°C. Hot conditions were the reason why the 2022 FIFA World Cup Qatar was moved from the traditional June–July window (WBGT reaching up to 35°C) to the unusual November–December window (WBGT ≈20°C–25°C). To qualify for this 2022 FIFA World Cup Qatar, the Asian Football Federation held matches in May and June 2021 in Kuwait, Bahrain, Saudi Arabia, Qatar and the United Arab Emirates, with afternoon and evening WBGT reaching 36 and 31°C, respectively. These examples highlight the increasing presence of hot conditions in many competitions. Further, global warming and associated heat waves mean many national competitions are also being more regularly exposed to the heat. Hence, players have voiced concerns over playing in the heat, while those conditions are expected to become increasingly common.

View of players and managers about hot conditions

FIFPRO conducted a series of cross-sectional electronic surveys to explore the views of national team players (captains) and managers on the hot conditions during the aforementioned high-profile football competitions.18 Players and managers unanimously mentioned that the hot and humid conditions during these matches made it difficult as a team to perform. Around half of the players stated that cooling breaks at approximately 30 min into the run-of-play in both halves of the matches were adequate to hydrate sufficiently, while only a minority were in favour of more cooling breaks, given the effect on increased stoppage times. Also, only a minority of the national team managers considered the weather when selecting either their starting 11 players or their tactical plan. Despite the qualitative approach of these surveys and potentially limited generalisability, their findings confirm that heat guidelines in professional football should be reviewed and updated.

Concern for the upcoming 2026 FIFA World cup Canada, Mexico USA

The 2026 FIFA World Cup will be held in the traditional June–July window across 16 host cities in Canada, Mexico and the USA, where weather conditions can be challenging. Weather estimations for the main parameters (eg, ambient temperature, humidity, sun exposure, wind) were obtained based on a statistical analysis of historical hourly reports and model reconstruction. WBGT values were calculated for all 16 host cities.19 20 As indicated in table 2, afternoon (15:00–18:00 hours) WBGT is estimated to range from 30°C to 35°C in six host cities (Atlanta, Dallas, Houston, Kansas City, Miami and Monterrey), which is classified as extreme (high) risk of heat-related illnesses in Australian and USA guidelines. In six other host cities (Guadalajara, Los Angeles, Mexico City, New York, Philadelphia, San Francisco), afternoon (15:00–18:00 hours) WBGT is estimated to be associated with (very) high risk of heat-related illnesses with afternoon (15:00–18:00 hours) WBGT ranging from 27°C to 30°C. These estimations for the 2026 FIFA World Cup and other competitions played in hot conditions justify the need for a series of tips that aim to protect players’ health and performance better when exposed to hot conditions. This is even more cognisant for the 2026 FIFA World Cup, which will be the largest and the longest in the tournament’s history, with 48 teams playing 104 matches over 40 days across three countries.

Table 2

Estimating the risk of heat-related illnesses during the 2026 FIFA World Cup Canada, Mexico, USA

Our starting 11 Hot Tips for consideration

To better protect players’ health and performance during training and match play in hot conditions, we present our starting 11 Hot Tips that should be considered and facilitated by governing bodies, competition organisers, clubs, staff members and players:

  1. Heat guidelines should be adopted and respected by football stakeholders, clubs and national teams for matches and training and embedded within regulations (eg, Minimum Medical Requirements, Laws of the Games, Collective Bargaining Agreement for national competitions; FIFA competition regulations, Social Dialogue).

  2. Heat guidelines should refer to thresholds for WBGT (especially in elite professional football) and ambient (in case a WBGT measurement device is unavailable) temperature to increase their understanding and global implementation across all levels of professional football.

  3. A WBGT above 26°C (or ambient temperature above 30°C) should warrant cooling breaks during matches (eg, at approximately 30 min in each half of a match).

  4. A WBGT above 28°C (or ambient temperature above 36°C) should lead to the delay or postponement of matches until conditions for players and officials (and fans) are safer.

  5. WBGT (and/or ambient temperature) should be measured on-site before each match and training session (eg, 2 hours), and consultation between key stakeholders (eg, players, coaches, match officials, team physicians) about potential risks should occur.

  6. National and local weather forecasts should monitor the weather conditions (eg, at least 5 days before each match) and estimate potential hot conditions to schedule matches (and training) optimally and provide players with a safe environment.

  7. Next to additional cooling breaks, other mitigation strategies (eg, heat acclimation/acclimatisation, cooling methods, easy availability of cool drinks all around the football field) should be planned and used for matches and training, with responsibility for their implementation resting with teams and individuals involved.

  8. Stakeholders (international, continental, national) and television broadcasting companies should not schedule matches at the hottest time of day, that means avoiding mid-day or afternoon matches (ie, full sunshine) where high WBGT is most likely.

  9. A (inter)national registry of heat-related collapses and/or deaths should be developed to assess their prevalence, explore the underlying contributing factors, and improve existing guidelines and mitigation strategies.

  10. While players’ responses (eg, physiological, cognitive) when exercising in hot conditions have been extensively studied, more research is needed to understand (1) how thresholds (WBGT and/or ambient temperature) in heat guidelines could evolve, (2) how mitigation strategies, including potential modification of the laws of the game and heat acclimation/acclimatisation, could be optimally implemented and enforced in practice and (3) how new technologies might enable the assessment of personal factors (eg, metabolic rate, thermoregulatory function) and contribute to the prediction of the risk of heat-related illnesses.

  11. Particular attention should be given to female and youth players with regard to individual responses when exercising in hot conditions or when it comes to avoiding television broadcasts of their matches at mid-day or in the afternoon (ie, full sunshine).

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References

Footnotes

  • Twitter @VGouttebarge, @steve_dh1

  • Contributors VG conceptualised and wrote the initial version of the manuscript. All authors critically commented on all versions of the manuscript and read and approved the final manuscript.

  • Funding The authors have not declared a specific grant for this research from any funding agency in the public, commercial or not-for-profit sectors.

  • Competing interests None declared.

  • Provenance and peer review Not commissioned; externally peer reviewed.