Body composition before (T1) and after (T2) the exercise training period
| T1 (n=13) | T2 (n=13) | p Value | |
|---|---|---|---|
| Body weight, kg | 55.0 (44.0–65.5) | 57.0 (45.0–67.5) | 0.08 |
| Height, m | 1.65 (1.55–1.70) | 1.65 (1.55–1.72) | 0.03 |
| BMI, kg/m2 | 21.0 (18.9–24.8) | 21.4 (19.1–24.5) | 0.74 |
| Fat mass, kg | 15.7 (11.5–23.2) | 16.2 (11.4–23.5) | 0.41 |
| Fat mass, % | 30.9 (22.6–36.6) | 29.9 (22.1–37.0) | 0.78 |
| Lean mass, kg | 29.7 (37.3–46.1) | 31.1 (38.1–46.5) | 0.05 |
| Lean mass, % | 66.5 (61.0–74.2) | 67.6 (60.5–76.8) | 0.05 |
| Bone mass, kg | 1.31 (1.74–1.99) | 1.20 (1.77–2.0) | 0.41 |
Values are median (IQR).
BMI, body mass index.